Thursday, 28
Chopped Steak
Baked Potato
Cucumber & Tomato Salad
Garlic Bread
Peach Crisp
Thursday, 21
Sweet & Sour Chicken
Fried Rice
Oriental Vegetables
Baked Veg. Egg Roll
Bread
Baked Pineapple
Wednesday, 13
Hamburger Soup
Cornbread
1/2 Pimento Cheese Sandwich
Fried Okra
Fruit/Cake
Monday, 25
Pork Chop
Black-eyed Peas
Cabbage
Cornbread
Pineapple
Wednesday, 27
Taco Salad
Corn
Taco Sauce
Lettuce, tomatoes, cheese
Tortilla chips
Apple Crisp
Kennett O.A.K.S.
(Older Adults Keep Serving)
Thursday,14
Chicken Tenders
Broccoli
Hash Brown Casserole
WG Roll
Pudding
Tuesday, 19
Roast Turkey
Mashed potatoes
w/ brown gravy
Green Beans
Hot Roll
Cinn. Applesauce
Monday, 11
Oven Fried Chicken
Mashed Potatoes
Green Beans
Biscuits & Gravy
Warm Spiced Peaches
Wednesday, 6
Stuffed Bell Pepper
Creamed potatoes
Cauliflower with Cheese
Roll
Peaches
FEBRUARY 2019 MENU
Tuesday, 5
Chicken & Dumplings
Green Beans
Yam Patties
Roll
Fruit Salad
Tuesday, 26
BBQ Chicken
Slaw
Baked Beans
WG Bread
Fruit
WHAT'S FOR LUNCH AT THE OAKS?
Friday, 15
BREAKFAST Served 8 a.m.-10 a.m.
Egg/Sausage Omlette
Tator Tots
Biscuits & Gravy
Orange Juice
Wednesday, 20
Beef Stew
1/2 Pimento Cheese Sandwich
Fried Okra
WG Crackers
Fruit/Cookies
Tuesday, 12
Spaghetti
Garlic Bread
Corn
Salad
Pears
(MENU SUBJECT TO CHANGE)
Type your paragraph here.
Monday, 18
HOLIDAY CLOSED
Monday, 4
Ham & Beans
Fried Okra
spinach
Cornbread
Peaches
Lunch is served 11:00 a.m. to 12:30 p.m.
$3.00 donation for 60 + / $5.00 for all of those under 60.
Thursday, 7
Catfish Fillet
Coleslaw
Fries
Cornbread
Banana Pudding
Friday, March 1
Hamburger on Bun
Fries
Salad
Fruit/Cookie
Friday, 8
Chicken Pot Pie
Beets
Salad
WG Bread
Mixed Fruit
Just ask our regulars at the "round table."
Friday, Feb. 1
Pulled Pork
Steak Fries
Slaw
Garlic Bread
Pineapple & Cottage Cheese
Friday, 22
Chili w/beef & Beans
Slaw
Tator Tots
Fruit/Cookie