Thursday, 28

Chopped Steak

Baked Potato

Cucumber & Tomato Salad

Garlic Bread

Peach Crisp



Thursday, 21
Sweet & Sour Chicken

Fried Rice

Oriental Vegetables

Baked Veg. Egg Roll

Bread

Baked Pineapple

Wednesday, 13

Hamburger Soup

Cornbread

1/2 Pimento Cheese Sandwich

Fried Okra

Fruit/Cake


Monday, 25

Pork Chop

Black-eyed Peas

Cabbage

Cornbread

Pineapple

Wednesday, 27

​​Taco Salad

Corn

Taco Sauce

Lettuce, tomatoes, cheese

Tortilla chips

Apple Crisp

Kennett O.A.K.S.

(Older Adults Keep Serving)

Thursday,14

​​Chicken Tenders

Broccoli

Hash Brown Casserole

WG Roll

Pudding

Tuesday, 19

Roast Turkey

Mashed potatoes

w/ brown gravy

Green Beans

Hot Roll

Cinn. Applesauce

Monday,  11

Oven Fried Chicken

Mashed Potatoes 

Green Beans

Biscuits & Gravy

Warm Spiced Peaches

Wednesday, 6

Stuffed Bell Pepper

Creamed potatoes

Cauliflower with Cheese

Roll

Peaches

FEBRUARY 2019 MENU

Tuesday,  5

Chicken & Dumplings

Green Beans

Yam Patties

Roll

Fruit Salad

Tuesday, 26

​​​BBQ Chicken

Slaw

Baked Beans

WG Bread

Fruit


WHAT'S FOR LUNCH AT THE OAKS?

Friday, 15

BREAKFAST Served 8 a.m.-10 a.m.

Egg/Sausage Omlette

Tator Tots

Biscuits & Gravy

Orange Juice

Wednesday, 20

Beef Stew

1/2 Pimento Cheese Sandwich

Fried Okra

WG Crackers

Fruit/Cookies

Tuesday, 12

Spaghetti

Garlic Bread

Corn

Salad

​Pears

(MENU SUBJECT TO CHANGE)

Type your paragraph here.

Monday, 18

​​​HOLIDAY CLOSED


Monday, 4

​​Ham & Beans

Fried Okra

spinach

Cornbread

Peaches

Lunch is served 11:00 a.m. to 12:30 p.m.

$3.00 donation for 60 + / $5.00 for all of those under 60.

Thursday, 7

Catfish Fillet

Coleslaw

Fries

Cornbread

Banana Pudding



Friday, March 1

Hamburger on Bun

Fries

Salad

Fruit/Cookie

Friday, 8

Chicken Pot Pie

Beets

Salad

WG Bread

Mixed Fruit

Just ask our regulars at the "round table."

Friday, Feb. 1

Pulled Pork

Steak Fries

Slaw

Garlic Bread

Pineapple & Cottage Cheese

Friday, 22

Chili w/beef & Beans

Slaw

Tator Tots

Fruit/Cookie